Transfer the cucumber slices to the sterilised jars, adding the … Fab recipe – so simple and so delicious. Rate this Danish Pickled Cucumbers (Syltede Agurker) recipe with 2 medium cucumbers, thinly sliced, 1/3 cup cider vinegar, 1/3 cup water, 2 tbsp granulated sugar, 1/2 tsp salt, 1/8 tsp pepper, 1 tbsp minced dill weed or 1 tbsp parsley Slice the scored cucumber into a bowl and sprinkle with salt. Directions: 1. ★☆ Rate this recipe radmegan.com/2010/11/family-recipe-homemade-norwegian-pickles.html And make me think of my sweet mom. Thanksgiving is approaching and for many Americans that means travel, family and food, glorious food. The Norwegian for pickled cucumber is syltet agurk. Read more... Want to share a photo of what you’ve made? ★☆, Oh my goodness! These are so fresh and delicious! In a small bowl add the water, vinegar, sugar, and salt. So easy, and yet, SO DELISH! As a hobby farmer and mom of five, I’m all about keeping it simple in the kitchen. Pickled Cucumbers (Pressgurka) ——————————————————————————– Recipe By: my mother, Mildred. Thinly slice the cucumber and place in a serving bowl with the red onion. We ate the whole thing. Stir together and bring to a boil. 1 deciliter or 1/2 a cup of sugar. She is an incredible woman, and thinking about her makes me happy. with her no-fuss approach to cooking. I still make it over and over again! Pickled celery can then be used in a variety of ways. Open-Faced Sandwiches The open-faced sandwich has a long tradition in Norway. November 19, 2010 By radmegan 11 Comments. @Carlos I will make you some next time you are in LA. I love it. They were the first I pulled and they are tiny… I think I’ll wait another month or two before I pick any more so they aren’t quiet so itty-bitty. Your email address will not be published. Place the cucumber slices in a bowl and add the mustard seeds, white peppercorns, half the dill crowns and slices of horseradish (optional). And cheap! They’ll last a week or two, they just start to get soft. So this year, I am heading to Utah armed with one cucumber, some sugar and a whole lotta vinegar, because if I have another left-over turkey sandwich withOUT homemade pickles, I may curl up into the fetal position and cry out for my mommy. Thank you. Try these recipes if you’re looking for more pickling options: Quick and Easy Refrigerator Pickled Banana Peppers, Quick Pickled Cucumbers and Onions and Sweet and Spicy Cucumbers and Vinegar. Boil for only 2-3 minutes, then add … pickle - translate into Norwegian with the English-Norwegian Dictionary - Cambridge Dictionary Put one teaspoon of sugar and one of salt in each jar. Aren’t my baby onions cute?! I did find one that boiled the brine first. Stir to combine and until the sugar and salt … A few common ones to pickle are cucumbers (of course! You’ve totally discovered all the reasons to love this! Thinly slice cucumber into coins. The flavors develop over time, so an overnight soak is great but mine are normally gone by dinner. Immediately pour the vinegar mixture over the salted cucumbers. Pour the liquid over the cucumber, stir, and let it … Score the sides of the cucumber with the tines of a fork. What a great pickle recipe, thanks so much, love being able to make small batches, I am the only pickle fan in my house. Use firm pressure to get clear markings. A slice of freshly cut bread, thinly spread with butter, provides the base for artfully arranged toppings and edible garnishes. Cut the ends off one large cucumber and score the entire thing with a fork length-wise. She’d create a simple brine and throw anything from the garden in — not just cucumbers, but onions, bell peppers, and whole cherry tomatoes, too. Cucumber pickles make a great side dish to all sorts of cured fish, sandwiches and cold meats to name but a few. Like yours ; each varied in amounts of sugar/water/vinegar last at least week. 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