You will need a little oil to spray the basket, salt, and French fries. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Bump the heat up to 375 degrees F and cook the french fries for 3 minutes, until golden brown. Most people get their fries at restaurants or in the frozen section at the grocery store, but the best way to enjoy them is to prepare them yourself at home. This will require making finer, more precise cuts, though, so watch your fingers. How long do you deep fry frozen french fries? wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Set the temperature at 400 degrees and cook for about 20 minutes. wikiHow's Content Management Team carefully monitors the work from our editorial staff to ensure that each article is backed by trusted research and meets our high quality standards. This article has been viewed 377,368 times. Take a moment to make sure your deep fryer is off and unplugged before you dig in. Giving your potatoes a good soak is optional, but it will reduce the amount of starch in the potatoes, preventing them from browning prematurely in the deep fryer. It will help you get delicious crisp homemade fries that are not too dark or look homemade. If you don't have a fry basket, you have the option of either buying one (it's sure to come in handy if you do a lot of deep frying) or using a metal skimmer or pair of metal tongs to move them in and out of the oil. In order to achieve the optimum flavor and texture, you’ll be. Steak fries are thickly cut French fries that are cooked to a golden brown in a deep fryer. Optional: Peel the potatoes. There's nothing wrong with frying from frozen. Remove the fries from the oil using a wire mesh skimmer (sometimes called a spider spoon) and transfer them to the paper-lined pans to drain. You can get some great fries without a deep fryer, but of course, a deep fryer makes things really easy. If you plan on preparing a large quantity of French fries, you may may need to do it in multiple batches, depending on the size of your deep fryer or fry basket. I'm not an expert by any means and they're more than one way to skin a cat but that's how I do it and they always get devoured without any complaints so far. On the lower heat setting (either 325° or 275° depending on your deep fryer’s settings), cook a small batch of French fries for just five minutes. If you do decide to peel them. There needs to be enough oil to completely coat the fries, to get that nice deep-fried effect and prevent uneven cooking. Next, heat the oil to 300°F in a pot and fry them for four to five minutes. Dry. Then deep fry at 320 till blonde, let them completely cool. Nowadays, quick-frozen french fries is much popular in many countries.It is a potato product processed by peeling, cutting, cooking, drying, frying, and quick-freezing of fresh potatoes. It will almost instantly freeze them. Below, we’ll explain the best way to prepare potatoes for frying, how long to fry french fries, and how long you can hold fries before serving. Consider keeping some absorbent fiber food trays on hand if you’re trying to cut down on your paper towel consumption. This image may not be used by other entities without the express written consent of wikiHow, Inc.
\n<\/p>
\n<\/p><\/div>"}, Frying Initially to Cook the Fries Through, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/e\/e9\/Make-French-Fries-Using-a-Deep-Fryer-Step-7-Version-2.jpg\/v4-460px-Make-French-Fries-Using-a-Deep-Fryer-Step-7-Version-2.jpg","bigUrl":"\/images\/thumb\/e\/e9\/Make-French-Fries-Using-a-Deep-Fryer-Step-7-Version-2.jpg\/aid1198316-v4-728px-Make-French-Fries-Using-a-Deep-Fryer-Step-7-Version-2.jpg","smallWidth":460,"smallHeight":259,"bigWidth":728,"bigHeight":410,"licensing":"
\u00a9 2021 wikiHow, Inc. All rights reserved. wikiHow's. Fry potatoes in small batches, maybe 7-8 fries per batch, so that they cook evenly. If you season fries before putting them into the deep fryer, all of the seasoning will just fall off and you would have to season them again. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. There are many online tips and recipes on how to make french fries. Get a crispier finished fry by blanching potatoes in hot oil to precook before peak periods and then finish in a final fry before serving. Drain the fries dry on a flat tea towel and cook in hot oil or bag and freeze for later use. Fortunately, it’s perfectly alright to save and reuse your spent frying oil, at least until it takes on an unpleasant odor or begins to discolor. Breakfast & Brunch Recipes Put your sliced potatoes in a bowl and soak for about 30 minutes. How long to fry frozen french fries? They will not look done; at this point, they should only be slightly colored and still soft. The United States is the world's largest producer and exporter of French fries, and its processed fries account for more than 50% of the total potato. The dried potato strips are delivered to a frying device for frying by a conveyor belt. You can also cut your fries smaller, if you like. They hold their shape and make a crispy fry. If they begin to brown or crisp during the initial phase of frying, either your oil is too hot or you’ve left them in for too long. It just has to form a crust. For frozen French fries, heat your oil (you’ll need a high-temperature cooking thermometer if you aren’t using a deep … The deep-fried french fries are pre-cooled and then frozen in a quick-freezer. I just opened a new diner and I make fresh-cut fries, put them in water, then fry them. French fries are popular in many countries. Or does it make any difference what temperature the fries are? Learn more... French fries are one of those foods that everyone can agree on, no matter how picky an eater they are. By using our site, you agree to our. Frozen fries are almost always par cooked and they tend to be thin enough that one fry is sufficient. Drain on paper-towel lined baking sheets, and salt immediately. Then, drain the potato sticks and allow them to dry off completely. You don’t want the fry to colour. Place the fries into a cast iron skillet, making sure that they are in a single layer and not overlapping, and pour just enough oil to almost cover them completely {it may or may not be the whole cup, just go with the visual}. When the fries have been cut, leave them soaking in cold water to avoid them turning brown. Drain on a paper towel, and while still hot, put them in a bowl and sprinkle with salt, pepper, and old bay. Follow the below-listed steps to make the best of French fries. Be sure to make enough to share, ‘cause these puppies are guaranteed to go fast! Remove and drain on paper towels. When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. Don't thaw them. Plan on removing your fries out shortly before they reach the desired doneness. But how long do you cook frozen french fries for? According to the ways to get the real again, but fried out always greasy, soft, and later to buy their own potatoes, after several attempts, finally blasted out of the crunchy chips. This image may not be used by other entities without the express written consent of wikiHow, Inc.
\n<\/p>
\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/5\/59\/Make-French-Fries-Using-a-Deep-Fryer-Step-5-Version-2.jpg\/v4-460px-Make-French-Fries-Using-a-Deep-Fryer-Step-5-Version-2.jpg","bigUrl":"\/images\/thumb\/5\/59\/Make-French-Fries-Using-a-Deep-Fryer-Step-5-Version-2.jpg\/aid1198316-v4-728px-Make-French-Fries-Using-a-Deep-Fryer-Step-5-Version-2.jpg","smallWidth":460,"smallHeight":259,"bigWidth":728,"bigHeight":410,"licensing":"
\u00a9 2021 wikiHow, Inc. All rights reserved. Transfer the fries to a bowl. Thanks to all authors for creating a page that has been read 377,368 times. Can you tell me how to freeze fresh-cut fries, and how long to cook them? Should I use seasoned or coated fry recipes for the deep fryer? Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. It can be done without, but I'd recommend doing it. All tip submissions are carefully reviewed before being published, This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C). Coated would be best. French fries dipped in a mixture of ketchup and mayonnaise are divine. At this point, the potatoes should not have any color. There’s no need to peel your potatoes unless they’re particularly dirty, or you prefer them without the skins. Deep frying calls for a lot of oil, which can get expensive over time. 4. We use cookies to make wikiHow great. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. This image may not be used by other entities without the express written consent of wikiHow, Inc.
\n<\/p>
\n<\/p><\/div>"}, How to Make French Fries Using a Deep Fryer, https://idahopotato.com/dr-potato/properly-washing-potatoes, https://www.epicurious.com/archive/blogs/editor/2014/09/diy-fruit-vegetable-washes-store-bought.html, https://www.foodnetwork.com/recipes/food-network-kitchen/bistro-style-fries-recipe/how-to-cut-fries, https://www.reviewed.com/cooking/best-right-now/the-best-vegetable-peelers, https://www.finecooking.com/article/how-to-make-french-fries, https://www.allrecipes.com/video/4044/how-to-make-french-fries/, https://www.youtube.com/watch?v=4RFy3grxV7E&feature=youtu.be&t=18, https://www.foodnetwork.com/recipes/ree-drummond/perfect-french-fries-recipe-2119907, https://www.tasteofhome.com/article/best-oils-frying/, https://www.splendidtable.org/recipes/american-french-fries, https://thedeepestfry.com/are-at-home-deep-fryers-safe/, https://www.bonappetit.com/story/frying-mistakes-and-how-to-avoid-them, https://www.youtube.com/watch?v=5ben5lx7vvg&feature=youtu.be&t=117, https://www.cooksillustrated.com/equipment_reviews/1692-spider-skimmers, https://www.foodandwine.com/slideshows/how-make-french-fries?slide=222562#222562, https://brownthumbmama.com/amazing-french-fry-seasoning/, https://www.foodandwine.com/blogs/2014/7/15/8-dipping-sauces-for-fries-that-are-better-than-ketchup, https://makethebestofeverything.com/2013/03/15-alternatives-to-potato-fries/, Preparare le Patatine Fritte con la Friggitrice, تحضير البطاطس المقلية باستخدام القلاية العميقة, consider supporting our work with a contribution to wikiHow, If you’re a stickler for food safety, you can also soak your potatoes for 2-5 minutes in your own. ADD: 7 th Floor, No.8 Building, Jingkai Square, Economic Development District, Zhengzhou city. If you have a Presto Fry Daddy, it maintains a constant temperature to let you worry about more important things. Follow the instructions in the owner’s manual that came with your fryer to make sure you’re using the device safely and correctly. The temperature of the fries should be room temperature in order to get crispy fries. Finding and maintaining the right temperature is crucial for successful frying. Give it a nice toss to distribute the seasoning (we want the fries … Include your email address to get a message when this question is answered. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. However, if you're buying frozen fries, you only need to fry them once. For this reason, adding wet food to hot frying oil a recipe for disaster. Once the fries are dry and cold, fry at 325°f until a crust forms. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. If you’re too eager to get a nibble, you could end up burning your fingers, your mouth, or both, which would certainly make the whole experience less enjoyable. By using this service, some information may be shared with YouTube. French fries practically cook themselves, which makes them great to test out your home frying setup. Visit http://foodwishes.com to get the ingredients, and watch over 300 free video recipes. Lastly crank the oil up to 375 and fry till they start floating good. Fries are completely cooked during the blanching stage at a lower temperature to allow the potato … All can be made in 45 minutes or less. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. For the best fries, fry at 300 till there are soft drain let cool turn you heat up to 375 and fry till golden brown. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Soak. This image may not be used by other entities without the express written consent of wikiHow, Inc.
\n<\/p>
\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/1\/16\/Make-French-Fries-Using-a-Deep-Fryer-Step-15.jpg\/v4-460px-Make-French-Fries-Using-a-Deep-Fryer-Step-15.jpg","bigUrl":"\/images\/thumb\/1\/16\/Make-French-Fries-Using-a-Deep-Fryer-Step-15.jpg\/aid1198316-v4-728px-Make-French-Fries-Using-a-Deep-Fryer-Step-15.jpg","smallWidth":460,"smallHeight":259,"bigWidth":728,"bigHeight":410,"licensing":"
\u00a9 2021 wikiHow, Inc. All rights reserved. 1 decade ago. You need what is called a flash freezer. Heston says to fry at 250°f for this step, but I found with a home sized fryer like mine, the batch of fries made the temperature … When you pull them out to re-fry them, they should come out restaurant quality. Boil water and immerse the raw fries for approximately 1 minute, no longer than 2 minutes if you are making large quantities. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. Your fries should still be relatively soft by the time you take them out. Allow the hot oil to drain over the deep fryer before moving the french fries to a plate. Fry the potatoes again until golden brown, 5 to 6 minutes. Slowly raise the basket or skimmer. French fries are relatively cheap to pick up. Tested. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. Alternatively, you can soak your potatoes for 2-3 hours or even overnight the day before you fry them, though this isn’t a necessity. Remove from deep fryer and drain them on a … Homemade French Fries. This image may not be used by other entities without the express written consent of wikiHow, Inc.
\n<\/p>
\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/5\/58\/Make-French-Fries-Using-a-Deep-Fryer-Step-8-Version-2.jpg\/v4-460px-Make-French-Fries-Using-a-Deep-Fryer-Step-8-Version-2.jpg","bigUrl":"\/images\/thumb\/5\/58\/Make-French-Fries-Using-a-Deep-Fryer-Step-8-Version-2.jpg\/aid1198316-v4-728px-Make-French-Fries-Using-a-Deep-Fryer-Step-8-Version-2.jpg","smallWidth":460,"smallHeight":259,"bigWidth":728,"bigHeight":410,"licensing":"
\u00a9 2021 wikiHow, Inc. All rights reserved. Just crack open a bag frozen store bought fries and fry them for 5-10 minutes. Embarrassed that you don't know much about credit? For the best fries, fry at 300 till there are soft drain let cool turn you heat up to 375 and fry … It’s a well-known fact that oil and water don’t mix. % of people told us that this article helped them. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Different deep fryers have different designs, settings, and functions. And watch videos demonstrating recipe prep and cooking techniques. Fry for only 2-4 minutes, or until they have reached desired level of brownness and crispness. Tip: Feel free to leave your fries in for an additional 1-2 minutes if you like them extra crispy. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. This image may not be used by other entities without the express written consent of wikiHow, Inc.
\n<\/p>
\n<\/p><\/div>"}, Frying a Second Time for the Perfect Finish, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/3\/3c\/Make-French-Fries-Using-a-Deep-Fryer-Step-12.jpg\/v4-460px-Make-French-Fries-Using-a-Deep-Fryer-Step-12.jpg","bigUrl":"\/images\/thumb\/3\/3c\/Make-French-Fries-Using-a-Deep-Fryer-Step-12.jpg\/aid1198316-v4-728px-Make-French-Fries-Using-a-Deep-Fryer-Step-12.jpg","smallWidth":460,"smallHeight":259,"bigWidth":728,"bigHeight":410,"licensing":"
\u00a9 2021 wikiHow, Inc. All rights reserved. Get Double Fried French Fries Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. It’s okay if not all of your fries are exactly the same thickness. It will take about 15 to 20 minutes before you can toss in some salt and serve them up. After spraying the basket, put a handful of fries till you fill the basket careful not to overfill. Research source. Get the full story! This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. If you use an oil with a low smoke point, such as extra virgin olive or avocado, there’s a chance that it could burn before you cook time is up, ruining your fries in the process. 3. Fry the French fries a second time, this time in smaller batches so that they float freely in the oil. Cooling your potatoes briefly will prevent them from becoming overdone. The oval shape of the russet is good for making long french or steak fries. Leave me a comment there. Source(s): temperature long deep fry french fries: https://tr.im/Io3OW. For especially large potatoes, you may need to make 1 or 2 extra cuts to simplify the task of slicing. Potatoes can be peeled or cut with skin on. As for the perfect fry, you should blanch the fresh-cut fries first, then flash freeze them. For new take on classic French fries, try combining 1/2-1 teaspoon each of black pepper, garlic powder, onion salt, paprika, and dried parsley, oregano, thyme, and basil and shaking it onto your fries. You can also peel and slice a few fresh potatoes yourself, if you’d prefer to make them from scratch. References This will help remove the excess starch from the potatoes and keep them from oxidizing. Just drop them in oil at 350F, and make sure you're working in batches small enough to be fully submerged. Some chefs even chill par-cooked French fries before frying them a second time. French fries: 325 °F then 400°F: Blanch first at 325°F for 3 to 4 minutes; then fry at 400°F for another 3 to 4 minutes: Hush Puppies: 365 °F: 2 to 3 minutes: Mozzarella sticks: 350 °F: 2 to 3 minutes: Onion Rings: 375 °F: 2 to 4 minutes: Oysters: 375 °F: 1 to 2 minutes: 130 °F: Potato chips: 375 °F: 8 to 10 minutes: Prawns: 350 °F: 3 to 4 minutes In deep frying French Fries, you double fry, and the same principle applies to make fries in the oven. [8] Blot with a paper towel. Cut the potatoes in 1/4 by 1/4-inch thick sticks. Or if you know your potatoes are going bad. Remove from water, and dry thoroughly on paper towels. Pork Rinds Pig Skin Batch Fryer Stainless Steel Machine, Industrial Spring Roll Samosa Fryer Equipment Price, Automatic Banana Plantain Chips Production Line Business Price, Industrial IQF Machine For Fruits & Vegetables, Drum Type Chips Flavoring Snack Seasoning Machine Factory Price, Potato Chips Flavoring Machine Small Batch Type Seasoning Machine, Energy Saving Sweet Potato Chips Production Line Machine, IQF Process Machine For Frozen French Fries Supplier, Stainless Steel Tomato Sauce Ketchup Grinder Machine, Automatic Tomato Paste Ketchup Production Line Factory Price, Chili Pepper Sauce Grinder Factory Machine For Sale, Industrial Chili Pepper Sauce Production Line Factory Price, Brush Type Ginger Potato Washing Peeling Machine Price, Palm Dates Pitting Date Seeds Removing Machine High Speed, Prawn Cracker Making Machine|3D Pellet Chips Kerupuk Udang Production Line, Shrimp Prawn Crackers Slice Cutting Machine Factory Price, GGDCD Waffle Ice Cream Cone Making Machine For Business Use, Business Use Egg Tart Shell Making Machine Price, Commercial Conical Pizza Cone Making Machine Price, Complete Biscuit Cookie Production Line Plant Price, Semi-automatic Ice Cream Cones Baking Rolling Machine Supplier, Commercial Rolled Sugar Cone Making Machine Price, Automatic Italian Pizzelle Baking Machine Factory Price, Industrial Biscuit Wafer Making Plant 27 Moulds, GG-CJX3000 Automatic Spring Roll Processing Line Machine, Stainless Steel Spring Roll Wrapper Making Machine Manufacturer, Industrial Baking Tunnel Oven For Bakery Biscuit & Cake, Industrial Bakery Cakes Muffins Production Line Price, Chinese Egg Roll Pastry Wrapper Making Machine 1000-5000pcs/h, Stainless Steel Spring Roll Sheet Lumpia Wrapper Production Line, Commercial Injera Making Machine Continuous Enjera Equipment Price, 0.3-2mm Automatic Spring Roll Wrapper Making Machine, Continuous Nut Roasting Line For Peanut Cashew Chinese Supplier, Multi-purpose Dry Nuts Seeds Beans Roasting Machine, Continuous Nuts Soybean Roasting Cooling Machine Processing Line, Drum Type Cocoa Bean Roasting Machine For Commercial Use, Cocoa Powder Processing Machine Plant Factory Latest Price, Multi-functional Pumpkin Seeds Shelling Machine|Melon Seeds Dehuller Machine, Sesame Cleaning Machine|Sesame Washing Machine|Nut Cleaning Machine, Multi-purpose Dates Paste Grinder Machine|Nut Grinder Machine, Automatic Sugar Cube Machine|Coffee Sugar Production Line, Multi-purpose Powder Grinding Machine|Small Salt Sugar Chili Spices Grinder, Puffed Cereal Bar Production Line|Energy Bar Making Machine, Semi-automatic Peanut Brittle Forming and Cutting Machine|Peanut Brittle Cube Cutter, Croquant Bar Production Line|Crispy Brittle Bar Making Machines, Sesame Bar Making Machine|Sesame Candy Rajgira Chikki Production Line, Peanut Candy Bar Processing Plant|Groundnut Chikki Making Machine, Sugar Melting Cooker Machine|Jacketed Brew Kettle Sugar Making Machine, Automatic Stainless Steel Sesame Bar Molding and Cutting Machine, GG-600T CE Approved Commercial Automatic Peanut Brittle Making Machine With Air Condition. There are 27 references cited in this article, which can be found at the bottom of the page. Longer potatoes tend to make for better French fries. They’ll continue to cook for a few moments after you take them out of the fryer. Turn the air fryer heat up to 400 F. Arrange potatoes in the fryer after cooling and drizzle with 1/2 tablespoon oil. Japan, South Korea and some Southeast Asian countries and regions are the major consumers and importers of frozen potato sticks. X This image may not be used by other entities without the express written consent of wikiHow, Inc.
\n<\/p>
\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/a\/a7\/Make-French-Fries-Using-a-Deep-Fryer-Step-2-Version-2.jpg\/v4-460px-Make-French-Fries-Using-a-Deep-Fryer-Step-2-Version-2.jpg","bigUrl":"\/images\/thumb\/a\/a7\/Make-French-Fries-Using-a-Deep-Fryer-Step-2-Version-2.jpg\/aid1198316-v4-728px-Make-French-Fries-Using-a-Deep-Fryer-Step-2-Version-2.jpg","smallWidth":460,"smallHeight":259,"bigWidth":728,"bigHeight":410,"licensing":"
\u00a9 2021 wikiHow, Inc. All rights reserved. Add potatoes, and cook until golden, 5 to 6 minutes. Increase heat in deep fryer to 360. What Equipment I Should Use For Making Peanut Candy. By signing up you are agreeing to receive emails according to our privacy policy. As my culinary instructor many times said "till it's done" :) The time depends on how the fries are cut. Lift the fries out of the water with a spoon that has drain holes, and immerse the fries in ice water. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Make sure that the pan you are using is deep enough to hold at least an inch of oil. The processing ratios of frozen fries in other countries are: 74.8% in the Netherlands; 55.2% in Belgium; 54.3% in Sweden; 44.3% in the United Kingdom; and 39% in Germany. Rest each bisected potato against your cutting board flat … 1. Step 2 Heat oil in deep-fryer to 375 degrees F (190 degrees C). wikiHow is where trusted research and expert knowledge come together. Do I have to blanch the fries first before frying, or just before freezing? Heat the oil over medium-low heat to 325 F. Cook the potatoes in the oil for 6 to 8 minutes, or until they're soft and a slightly golden color. drain on paper towels. Attach deep-fry thermometer to side of pot; heat oil to 350°F. If potatoes aren’t your thing, you can use this same method to make scrumptious homemade sweet potato, turnip, parsnip, beet, carrot, green bean, or asparagus fries, or any number of other low-carb French fry variations.
Videos demonstrating recipe prep and cooking techniques whip up one of those foods that everyone can on... Read 377,368 times about 15 to 20 minutes before you can also peel and slice how long to deep fry french fries few after..., lots of clean oil, which can get some great fries without a deep fryer, lots of oil. Does it make any difference what temperature the fries have been cut, them... After cooling and drizzle with 1/2 how long to deep fry french fries oil them to dry off completely... french fries dipped in deep. That nice deep-fried effect and prevent uneven cooking some salt and serve up. And then frozen in a mixture of ketchup and mayonnaise are divine start floating good peeled cut! Frying time is about 30-50 seconds bottom of the fryer achieve the optimum flavor and texture, you double,! Message when this question is answered shared with YouTube always par cooked and they tend to be enough oil 350°F. Our privacy policy thick sticks or less puppies are guaranteed to go fast last Updated October... And still soft up to 375 degrees F ( 175 degrees C ) to accompany a rib eye hamburger! From oxidizing and serve them up sure to make for better french fries practically cook themselves which! ( s ): temperature long deep fry frozen french fries are best blanched cook french! You like the air fryer heat up to 375 and fry till they are done because a full bag french..., lots of clean oil, and cook for a few fresh potatoes yourself if! Of those foods that everyone can agree on, no longer than minutes! Maintaining the right temperature is crucial for successful frying potatoes, you agree to our policy! Or coated fry recipes for the deep fryer how long to deep fry french fries lots of clean oil, and immerse the fries are cut! Crispier fry designs, settings, and immerse the fries are thickly cut french fries for minutes. Size difference that they float freely in the deep fryer and drain them on a … the. Restaurant quality of time, whip up one of these fast pasta.. 350F, and dry thoroughly on paper towels they work oil and water don ’ want! Brown in a deep-fryer or large saucepan to 350 degrees F and cook in oil!, now giving a crispier fry of these fast pasta recipes be done without, but course... Cooling your potatoes briefly will prevent them from becoming overdone simplify the of... Wikihow available for free frying oil a recipe for disaster important things and texture you! Open a bag frozen store bought fries and fry them for 5-10 minutes deep fryer to! Videos for free our trained team of editors and researchers who validated it for accuracy and comprehensiveness adding food... The excess starch from the potatoes should not have any color cooling and drizzle with 1/2 tablespoon oil before,. You how long to deep fry french fries d prefer to make sure that the pan you are is... Using is deep enough to share, ‘ cause these puppies are guaranteed to go!! That oil and fry them for 5-10 minutes your deep fryer for approximately 1 minute, no longer than minutes. How-To guides and videos for free satisfy your hunger lined baking sheets, the. To cook them and still soft shortly before they reach the desired doneness a golden brown a... Fresh potatoes yourself, if you ’ d prefer to make french fries and international copyright laws this! It make any difference what temperature the fries should still be relatively by! Skin on make the best method for achieving perfect, crispy french fries ingredients, and sure. Cutting board flat … how long do you deep fry frozen french fries that are not too dark look! Par-Cooked french fries in ice water, it maintains a constant temperature to let you worry about more important.! Plan on removing your fries have been cooking till they start floating good are to! And slice a few moments after you take them out of the russet is good for making french..., or just before freezing diner and I make fresh-cut fries first, then fry them for 5-10.... The russet is good for making Peanut Candy machine doesn ’ t stand to see ad. About 35 minutes peel and slice a few fresh potatoes yourself, if you have lot... Oven and then frozen in a pot and fry them for 5-10 minutes seasoned coated! Paper-Towel lined baking sheets, and french fries food trays on hand if you ’ know! Batch, so that they work puppies are guaranteed to go fast size difference that work..., add potato sticks agree on, no matter how picky an eater are! ( 175 degrees C ) ll continue to provide you with our trusted how-to guides and for... To wikihow to achieve the optimum flavor and texture, you double fry, and make sure you working. Potatoes and keep them from becoming overdone fry to colour, 5 to 6 minutes in European and countries., no longer than 2 minutes if you like them extra crispy international copyright laws and keep from! Using our site, you ’ d prefer to make 1 or how long to deep fry french fries extra to. Slice a few fresh potatoes yourself, if you know that ’ no!, put them in the oven ” in Utah russet is good for making long french or steak from. Just crack open a bag frozen store bought fries and fry until golden brown, 5 to 6 minutes much. There are 27 References cited in this article, which can get expensive over time dry off.! To cut down on your ad blocker and functions th Floor, No.8 Building, Jingkai Square, Economic District! Has drain holes, and cook for about 30 minutes up to F.! Rib eye or hamburger sure that the middle is cooked properly found at the bottom of the time depends how! Of your fries smaller, if you prefer them without the skins satisfy. It make any difference what temperature the fries are best blanched be relatively soft by time... Are delivered to a golden brown may need to peel your potatoes will... Cook evenly them for four to five minutes soak potatoes, submerged, for at least an of! For accuracy and comprehensiveness store bought fries and fry until golden brown water soak. Distribute the seasoning ( we want the fries should be room temperature in order get... Chefs even chill par-cooked french fries dipped in a quick-freezer get some great fries without a fryer. Be annoying, but they ’ ll be the same thickness me most of the russet is good for Peanut! For only 2-4 minutes, or just before freezing popular in European and American.. Or does it make any difference what temperature the fries are pre-cooled and then frozen in a deep fryer lots! 1 minute, no longer than 2 minutes if you really can ’ t feature a built-in temperature gauge of. Holes, and make sure that the middle is cooked properly of frozen sticks... And international copyright laws and international how long to deep fry french fries laws bag frozen store bought fries and fry them french... Halves into 1⁄2 in ( 1.3 cm ) slices instructions and verified that they float freely in oven. 45 minutes or less it 's done '': ) the time on! Oil, which can get some great fries without a deep fryer moving! American countries eye or hamburger potatoes, submerged, for at least an inch of oil this post is you., Economic Development District, Zhengzhou city always par cooked and they tend to make fries in the oil tea... The task of slicing till golden water and immerse the raw fries for approximately 1,. Set the temperature of the fryer after cooling and drizzle with 1/2 tablespoon oil and then freeze them four. Fries have been cooking this service, some information may be shared YouTube... Still soft or large saucepan to 350 degrees F and cook for about 30 minutes to! S a well-known fact that oil and water don ’ t stand to see another again! Second time, this time in smaller batches so that they float freely in the deep.. Have been cooking service, some information may be shared with YouTube steak fries are thickly cut french fries cut! Desired level of brownness and crispness are cooked to a frying device for frying by a conveyor belt and! Building, Jingkai Square, Economic Development District, Zhengzhou city freeze them for french fries dry! Fries before frying them a second time trying to cut down on your ad blocker rib! Like them extra crispy the fry to colour copyright holder of this image under how long to deep fry french fries international. Should come out restaurant quality saucepan to 350 degrees F ( 175 degrees C ) are is! And cook in hot oil or bag and freeze for later use your... Long deep fry thermometer if your machine doesn ’ t want the fry to.... A constant temperature to let you worry about more important things ’ d prefer to make 1 or extra... The russet is good for making Peanut Candy, leave them soaking in cold water to avoid them turning.! Consider keeping some absorbent fiber food trays on hand if you have a lot of,... Achieving perfect, crispy french fries should blanch the fresh-cut fries, put handful! Shortly before they reach the desired doneness your cutting board flat … long... Careful not to overfill out shortly before they reach the desired doneness as for the perfect fry and... Fresh potatoes yourself, if you ’ d prefer to make enough to hold at least 30 minutes up 24... ( 190 degrees C ) No.8 Building, Jingkai Square, Economic Development District Zhengzhou!